Tuesday , 29 September 2020

Tag Archives: Cucurbita maxima

Isolation and characterization of 6-C-β-D xylosyl, 7-O- β-Dglucosylquercetin from Cucurbita maxima (Pumpkin) flowers

M.M. Senthamilselvi1, N. Muruganantham2*, S. Solomon3 1Principal, Government Arts College, Ariyalur, Tamilnadu, India. 2Assistant Professor, Department of chemistry, Roever Engineering College, Perambalur, Tamilnadu, India. 3Department of chemistry, Periyar E.V.R. College (Autonomous), Trichy, Tamilnadu, India. A B S T R A C T In Indian system of medicine, a large number of drugs of either herbal or mineral origin have been ... Read More »

Anti-oxidant and anti-inflammatory activity of Cucurbita maxima flowers (Pumpkin)

N. Muruganantham*1, S. Solomon2, M.M. Senthamilselvi3 1Assistant Professor, Department of Chemistry, Roever Engineering College, Perambalur, Tamilnadu, India. 2Department of Chemistry, Periyar E.V.R. College (Autonomous), Trichy, Tamilnadu, India. 3Principal, Government Arts College, Ariyalur, Tamilnadu, India. A B S T R A C T Cucurbita maxima, belongs to family Cucurbitaceae, is commonly known as pumpkin. Several literature reports suggest it to be ... Read More »

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