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Tag Archives: Carboxylic Acids and Anhydrides

Infrared Spectroscopy: Fundamentals and Applications

Barbara Stuart Infrared spectroscopy is certainly one of the most important analytical techniques available to today’s scientists. One of the great advantages of infrared spectroscopy is that virtually any sample in virtually any state may be studied. Liquids, solutions, pastes, powders, films, fibres, gases and surfaces can all be examined with a judicious choice of sampling technique. As a consequence ... Read More »

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