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Bina Rani1, Upma Singh2, Sangeeta Agarwal3, Rita Singh Mazumdar4, Raaz K Maheshwari*5 1Department of Engineering Chemistry & Environmental Engineering, Poornima College of Engineering, Jaipur, Rajasthan India 2Department of Applied Chemistry, School of Vocational Studies & Applied Sciences, Gautam Buddha University, Greater Noida, UP, India 3Department of Chemistry, SSV PG College, Hapur, Ghaziabad, UP 4Department of Biotechnology, Sharda University, Greater Noida, UP, India 5Department ... Read More »

ABOUT AUTHOR  Ganguly Subha*, Kumar Purushotam  Department of Fish Processing Technology, Faculty of Fishery Sciences, West Bengal University of Animal And Fishery Sciences, 5, Budherhat Road, P.O. Panchasayar, Chakgaria, Kolkata – 700 094, WB, India Abstract The intestinal bacteria produce some bioactive substances like tetrodotoxin, eicosa-pentanoic acid, biotin, Vitamin B12 and antibacterial substances which may benefit the host fish. There ... Read More »

ABOUT AUTHOR Ganguly Subha* AICRP On Post Harvest Technology (ICAR), Department of Fish Processing Technology, Faculty of Fishery Sciences, West Bengal University of Animal and Fishery Sciences, 5, Budherhat Road, P.O. Panchasayar, Chakgaria, Kolkata-700 094, WB, India *E-mail: [email protected] Abstract Enzyme found in intestinal lumen of fishes could have potentially come from either the pancreas or the secretary cells of ... Read More »