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Characterization of constituents from the Roots of Pachystela msolo Engler (Sapotaceae)

Ache R. Ndifor1, Turibio K. Tabopda1*, Talontsi Ferdinand2, Tala M. Feussi2, Yeboah O. Samuel3, and 1Ngadjui T. Bonaventure1 1Department of Organic Chemistry, Faculty of Science, University of Yaounde I, P.O. Box 812, Yaounde, Cameroon 2Institute of environmental research (INFU), Faculty of Chemistry, TU Dortmund, Otto-Hahn-Str. 644221, Dortmund, Germany 3Department of Chemistry, University of Botswana, Gaborone, Private Bag UB00704, Gaborone, Botswana A ... Read More »

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