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Rajnee1, Khushboo Chaudhary2, Bhanwar Lal Jat3, Vikram Singh Chauhan4, Raaz K Maheshwari*5 1Department of Physiology, Dr. Sampurna Nand Medical College, Jodhpur, Rajasthan, India 2Department of Chemical Engineering, MNIT, Jaipur, Rajasthan, India 3Department of Botany, Dayanand College, MDS University, Ajmer, Rajasthan, India. 4Department of Botany, SBRM Govt. PG College, Nagaur, Rajasthan, India 5Department of Chemistry, SBRM Govt. PG College, Nagaur, Rajasthan, India ... Read More »

Author Details M.V.S.L.kumar*, K. Siva, G. Madan Mohan, sk. Raziya begum, Y.N. Sujitha B.Pharmacy Narayana pharmacy college, chinthareddypelem, Nellore, A.P, India E-mail: [email protected] Abstract Tea is the most consumed drink in the world after water. Green tea is a product made from the “Camellia sine sis” plant. It can be prepared as a beverage, which can have some health effects. Green ... Read More »