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Tag Archives: Pimpinella battandieri Chabert

Evaluation of antioxidant and antimicrobial activity of tannins extracted from the branch of Pimpinella battandieri Chabert.

Gaamoune Sofiane1, Nouioua Wafa*2 and Guettaf Sofiane3 1National Institute of Agricultural Research –Setif –Algeria 2Laboratory of Phytotherapy Applied to Chronic Diseases, Faculty of Natural Life and Sciences, University Ferhat Abbas Setif, Algeria. 3Laboratory of Applied Microbiology, Faculty of Natural and Life Sciences, University Ferhat Abbas Sétif1, Sétif, Algeria A B S T R A C T The evaluation of antioxidant ... Read More »

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