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Barbara Stuart Infrared spectroscopy is certainly one of the most important analytical techniques available to today’s scientists. One of the great advantages of infrared spectroscopy is that virtually any sample in virtually any state may be studied. Liquids, solutions, pastes, powders, films, fibres, gases and surfaces can all be examined with a judicious choice of sampling technique. As a consequence ... Read More »

Experimental Organic Chemistry JAMES F. NORRIS The appearance of the second edition of the author’s “Textbook of Organic Chemistry” made it advisable to prepare a revision of this laboratory guide, in order that the references given to the text should refer to the new edition of the latter. Advantage has been taken of the opportunity to give improved directions for ... Read More »